This unique sweet sherry can be enjoyed cold or at room temperature or try with foie, baked bananas, baked apples, vanilla ice cream, Christmas pudding or in a Spanish milkshake!
As recommended by Delia Smith in her Christmas book 2009
“Emmett's Stores specialise in the famous Suffolk Black hams, as well as Spanish ingredients including-the big bonus-Pedro Ximénez sherry….."
“Emmett's Stores specialise in the famous Suffolk Black hams, as well as Spanish ingredients including-the big bonus-Pedro Ximénez sherry….."