FINANCIAL TIMES
Five of the best: bacon curers
by Andrew Webb
Emmett's of Peasenhall
'Truly stunning bacon, sliced as thick as you like it from an old hand-turned bacon slicer. Try their black bacon, cured in spices and molasses – sweet, tangy and lip-smackingly good. Their Christmas bacon features treacle, ginger, black pepper, nutmeg and star anise. There’s a full range of ribs, hams and pancetta, and a well-stocked deli and coffee shop to boot.'
'The Best Independently-Owned Shop 2012'
GourmetBritain.com
Welcome to Emmett's of Peasenhall, a Rick Stein Food Hero! Suffolk hams and bacon made in a traditional manner. Mild cured, gently smoked or the sweet pickled, a great black Suffolk ham. The production of these all takes place on the premises behind our shop. All the pork we use for our hams and bacon comes from four local Suffolk farms. If passing why not step back in time and come in and see how it is all done!
To buy our ham and bacon and other products online please use our Online Shop feature on the left of this page.
Looking for a way to cook our hams? Click here for our ham recipes.
You can also find keep up to date with Emmett’s by following our blog www.ebacon.co.uk for all the latest news
